Fresh Gulf Shrimp from Main St Meats - peel lightly stir fry in olive oil with sea salt, black pepper, finely chopped fresh garlic and kick it up a notch with fresh chili pepper
Fill pot with 1/2 inch of water and steam the asparagus for 2 minutes / pat dry with paper towel / drizzle of olive oil and use hands to coat all the asparagus / season with sea salt
Rinse a can of cannellini beans warm in pan with olive oil and sea salt
Buon Appetito!
